Mom's Apple Fritters

Mom's Apple Fritters

Easy apple fritters made with fresh apples in a simple batter are fried until golden brown and crisp and tossed in cinnamon sugar for a fall treat.

Preparation Time
20 mins
Cooking Time
15 mins
Total Time
35 mins
Calories
118 Calories

Recipe Instructions

Step 1
Heat oil in a deep fryer or electric skillet to 375 degrees F (190 degrees C).
Step 2
Stir together flour, sugar, baking powder, and salt in a large bowl. Pour in milk, eggs, and oil; stir until well blended.
Step 3
Mix in apples until evenly distributed.
Step 4
Working in small batches to prevent overcrowding, drop spoonfuls of batter into the deep fryer and fry in hot oil until golden all over, about 5 minutes.
Step 5
Use a slotted spoon to transfer fritters to a paper towel-lined plate.
Step 6
Toss warm fritters with cinnamon sugar in a bowl until well coated.
Mom's Apple Fritters
Mom's Apple Fritters
Mom's Apple Fritters
Mom's Apple Fritters

Ingredients

  • 1 tablespoon white sugar
  • 2 teaspoons baking powder
  • 1 tablespoon vegetable oil
  • 2 large eggs, beaten
  • 1 quart vegetable oil for deep-frying
  • 3 cups apples - peeled, cored and chopped
  • 1 cup cinnamon sugar
  • 1.5 cups all-purpose flour
  • 0.5 teaspoon salt
  • 0.66666668653488 cup milk

Categories

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