Mom's Spiced Eggnog Pancakes

Eggnog, cinnamon, and nutmeg are added to these quick and easy pancakes fit for a fun holiday breakfast.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 280 Calories

Ingredients

• 2 cups all-purpose flour
• ½ teaspoon salt
• ¼ teaspoon ground nutmeg
• ¼ cup vegetable oil
• 1 tablespoon baking powder
• 2 eggs, lightly beaten
• cooking spray
• ¼ teaspoon ground cinnamon, or to taste
• 2 cups eggnog
• ½ teaspoon rum-flavored extract (Optional)

Recipe Instructions

Step 1

Whisk flour, baking powder, salt, nutmeg, and cinnamon together in a large bowl.

Step 2

Whisk eggnog, eggs, oil, and rum extract together in a small bowl. Add to flour mixture and mix briefly to combine. Batter should be slightly lumpy.

Step 3

Grease a griddle lightly with cooking spray and heat over medium-high heat. Pour 1/4 cup batter onto the griddle and cook until bubbles form and the edges are dry, 2 to 3 minutes. Flip and cook until browned on the other side, 1 to 2 minutes. Repeat with remaining batter.