Mona's English Toffee Cookie Bars

English toffee cookie bars layered with chocolate, almonds, and sweetened condensed milk are easy to prepare and will be gone in minutes!

• Preparation Time: 15 mins
• Cooking Time: 40 mins
• Total Time: 55 mins
• Calories: 219 Calories

Ingredients

• 1 ½ cups all-purpose flour
• 1 egg, beaten
• ½ cup confectioners' sugar
• 1 teaspoon almond extract
• 1 (14 ounce) can sweetened condensed milk
• 1 cup chopped almonds
• ¾ cup cold butter
• 1 (6 ounce) package English toffee-flavored baking bits (such as Heath®)

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Whisk flour and sugar together in a bowl. Cut butter into flour mixture using a pastry blender until crumbly; press into a 9x13-inch baking dish.

Step 3

Bake in the preheated oven until crust is lightly browned, about 15 minutes.

Step 4

Mix sweetened condensed milk, egg, and almond extract together in a large bowl. Fold chocolate, toffee-flavored baking bits, and almonds into sweetened condensed milk mixture; spread over the warm crust.

Step 5

Bake until cookie bars are golden brown, about 25 minutes. Cool completely before cutting into bars. Store in a covered container in the refrigerator.