Monster Cookies

Big and chewy monster cookies packed with oats, peanut butter, chocolate chips, and M&M candies are a classic no-flour treat everyone will love.

• Preparation Time: 20 mins
• Cooking Time: 15 mins
• Total Time: 35 mins
• Calories: 206 Calories

Ingredients

• 6 eggs
• 2 cups white sugar
• 4 teaspoons baking soda
• 9 cups rolled oats
• 2 cups packed brown sugar
• 3 cups peanut butter
• 1.5 teaspoons vanilla extract
• 1 cup margarine or butter, softened
• 1.5 teaspoons corn syrup
• 0.5 pound candy-coated milk chocolate pieces
• 0.5 pound semisweet chocolate chips

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Beat peanut butter, white sugar, brown sugar, and butter with an electric mixer in a large bowl until smooth. Beat in eggs, two at a time, then stir in corn syrup and vanilla. Mix in oats and baking soda until well blended. Stir in chocolate candies and chocolate chips. Roll dough into 2-inch balls and place 3 inches apart on ungreased cookie sheets. Flatten slightly with a fork.

Step 3

Bake in the preheated oven until edges are golden, about 12 to 15 minutes. Cool on cookie sheets for a few minutes, before transferring to wire racks to cool completely.