Mozzarella Puffs

Buttermilk biscuits are stuffed with mozzarella cheese, covered in pizza sauce and baked to golden perfection.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 92 Calories

Ingredients

• 1 teaspoon dried oregano
• 1 (7.5 ounce) package refrigerated buttermilk biscuit dough
• 3 ounces mozzarella cheese, cut into 3/4 inch cubes
• 2 tablespoons pizza sauce

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Bake in the preheated oven 10 to 12 minutes, or until golden brown.

Step 3

Make an indentation in the top of each uncooked biscuit. Fill indentations with oregano and a mozzarella cube. Pinch the dough around the mozzarella cubes.

Step 4

Place the biscuits, pinched side down, on a medium, ungreased baking sheet. Cover with pizza sauce.