Mustard Pork Garnish

I was making a pork tenderloin recipe I found on this wonderful website. I tried a bite of the tenderloin, and thought to myself, 'Self, this could really use a sauce on it.' So that's what I did!

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 17 Calories

Ingredients

• ¼ cup prepared yellow mustard
• 3 tablespoons apple cider vinegar
• 1 tablespoon cayenne pepper

Recipe Instructions

Step 1

Whisk mustard and cider vinegar together in a small bowl. Add cayenne pepper and whisk to combine.n