Store-bought barbecue sauce gets combined with red wine, Worcestershire sauce, onion powder, garlic powder and meat tenderizer. Add a shake of hot pepper sauce if you 're so inclined.
Preparation Time
10 mins
Total Time
10 mins
Calories
341 Calories
Recipe Instructions
Step 1
In a medium bowl, thoroughly mix the barbeque sauce, wine, onion powder, garlic powder, Worcestershire sauce, meat tenderizer and hot pepper sauce.n