My Husband's Favorite Baked Burgers

This quick and easy baked hamburger recipe uses ketchup and Worcestershire sauce as the binders, so no egg is required.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 324 Calories

Ingredients

• 1 pound lean ground beef
• salt and ground black pepper to taste
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 4 tablespoons Worcestershire sauce
• 0.5 teaspoon mustard powder
• 0.5 cup seasoned bread crumbs
• 0.25 cup ketchup

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Combine ground beef, bread crumbs, ketchup, Worcestershire sauce, garlic powder, onion powder, mustard powder, salt, and black pepper in a bowl until well mixed. Form into 4 patties and place on a baking sheet.

Step 3

Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Serve immediately.