No-Bake Cheesecake with Cool Whip and Apples

No-Bake Cheesecake with Cool Whip and Apples

This no-bake cheesecake with cool whip, apple pie filling, and cream cheese in a graham crust is a super easy pie to make when you are short on time.

Preparation Time
20 mins
Total Time
20 mins
Calories
372 Calories

Recipe Instructions

Step 1
Beat together cream cheese, sugar, and vanilla in a large bowl with an electric mixer until smooth. Fold in whipped topping. Pour into graham crust.
Step 2
Top with pie filling. Chill in the refrigerator for 1 to 2 hours before serving.
No-Bake Cheesecake with Cool Whip and Apples
No-Bake Cheesecake with Cool Whip and Apples
No-Bake Cheesecake with Cool Whip and Apples
No-Bake Cheesecake with Cool Whip and Apples

Ingredients

  • 1 teaspoon vanilla extract
  • 1 cup white sugar
  • 2 (8 ounce) packages cream cheese, softened
  • 1 (21 ounce) can apple pie filling
  • 2 cups frozen whipped topping, thawed
  • 1 (9 inch) prepared graham cracker crust

Categories

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