Chocolate, peanut butter, and oats combine in these easy no-bake cookies that are made dairy-free with almond milk.
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
120 Calories
Recipe Instructions
Step 1
Combine sugar, margarine, almond milk, and cocoa in a saucepan. Bring to a boil, about 5 minutes. Let boil for 1 minute and remove from heat. Stir in peanut butter until melted. Pour in vanilla extract and almond extract and stir well. Add oats and coconut and mix dough until combined.
Step 2
Drop cookie dough by tablespoons onto wax paper. Let set and cool completely, about 30 minutes.