This no-sugar baked apples recipe features just three simple ingredients — butter, cinnamon, and apples — for an easy sweet treat perfect for fall.
Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
113 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Remove cores and seeds of apples, leaving bottoms intact. Place into an 8x8-inch casserole or baking dish. Add 1 teaspoon butter and 1 teaspoon cinnamon into each cored apple.
Step 3
Bake in the preheated oven until apples are softened, watching to make sure they don't pop, 20 to 25 minutes.
