Northwest Steakhouse Steak Marinade

Chicken bouillon and Greek seasoning flavor this rich Northwest steakhouse steak marinade. Great for roasting or grilling, try it on your favorite cut.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 209 Calories

Ingredients

• 1 pinch garlic powder
• 1 pinch seasoned salt
• 1 teaspoon Greek seasoning
• 1 cube chicken bouillon, crushed
• 0.5 cup butter, melted

Recipe Instructions

Step 1

Stir Greek seasoning, bouillon cube, seasoning salt, and garlic powder into melted butter in a glass measuring cup until bouillon cube dissolved.

Step 2

Pour marinade into a wide, shallow dish; add your steak of your choice, turning to coat both sides with marinade. Cook or grill as desired.