Northwest Steakhouse Steak Marinade

Northwest Steakhouse Steak Marinade

Chicken bouillon and Greek seasoning flavor this rich steak marinade. Great for roasting or grilling, try it on your favorite cut of meat.

Preparation Time
5 mins
Total Time
5 mins
Calories
209 Calories

Recipe Instructions

Step 1
Stir the seasoning salt, garlic powder, Greek seasoning, and bouillon cube into the melted butter. Mix until the bouillon cube dissolves. Pour the marinade into a wide and shallow dish and place a steak of your choice into the marinade, turning to coat both sides. Cook or grill as desired.
Northwest Steakhouse Steak Marinade
Northwest Steakhouse Steak Marinade
Northwest Steakhouse Steak Marinade
Northwest Steakhouse Steak Marinade

Ingredients

  • ½ cup butter, melted
  • 1 pinch garlic powder
  • 1 pinch seasoned salt
  • 1 teaspoon Greek seasoning
  • 1 cube chicken bouillon, crushed

Categories

Similar Recipes You May Like

Smothered Round Steak with Gravy

Smothered Round Steak with Gravy

Easy and Quick Swiss Steak

Easy and Quick Swiss Steak

Hamburger Steaks with Peppers, Onions, and Mushrooms

Hamburger Steaks with Peppers, Onions, and Mushrooms

Slow Cooker Swiss Steak

Slow Cooker Swiss Steak

Wall's T-Bone Steak Marinade

Wall's T-Bone Steak Marinade

Juicy Butt Steaks

Juicy Butt Steaks

Quick-and-Easy Steak Marinade

Quick-and-Easy Steak Marinade

Butcher's Steak (Hanger Steak)

Butcher's Steak (Hanger Steak)