Oat-Stuffed Apples

Oat-Stuffed Apples

These baked stuffed apples are filled with a sweet, spiced butter, sugar, and oat mixture that everyone will enjoy.

Preparation Time
15 mins
Cooking Time
25 mins
Total Time
40 mins
Calories
314 Calories

Recipe Instructions

Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Place cored apples on a baking sheet. Mix butter, oats, brown sugar, white sugar, cinnamon, nutmeg, and cloves together in a bowl. Stuff apples with filling.
Step 3
Bake in the preheated oven until apples are tender, 25 to 35 minutes.
Oat-Stuffed Apples

Ingredients

  • ½ teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • ¼ cup white sugar
  • ¼ teaspoon ground cloves
  • ½ cup unsalted butter, melted
  • ⅓ cup brown sugar
  • 6 medium Apples, raw
  • ½ cup old-fashioned rolled oats (such a Quaker®)

Categories

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