Old-Fashioned Hot Fudge Sauce

This is a very classic hot fudge for all your chocolate whims. Of course it is perfect for ice cream, but consider using it as a sauce over cheese cake ...yum.

• Calories: 175 Calories

Ingredients

• ½ teaspoon salt
• ½ cup butter
• 4 (1 ounce) squares unsweetened chocolate
• 3 cups white sugar
• 1 (12 fluid ounce) can evaporated milk

Recipe Instructions

Step 1

Fill the lower pot of a double boiler half way and bring to a boil. Melt chocolate, butter, and salt together in upper pot. Add the sugar, 1/2 cup at a time, stirring after each addition.

Step 2

Gradually add the evaporated milk, a little at a time and continue stirring until well mixed. Serve hot over ice cream. Extra sauce maybe stored in refrigerator and reheated in microwave.