Anybody can add water to a boxed pancake mix, but you're better than that! These pancakes are not too thick, not too thin, but tender, light, buttery, and delicious.
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
318 Calories
Recipe Instructions
Step 1
Sift together flour, baking powder, salt, and sugar in a large bowl.
Step 2
Whisk in melted butter, egg, and milk until combined. Let batter rest for 5 minutes.
Step 3
Preheat a large skillet over medium-high heat. Spray with cooking spray. Pour batter into the hot skillet, about 1/4 cup of batter for each pancake. Cook for 2 to 3 minutes, until bubbles appear on the sides and center of each pancake. Flip and cook until golden, about 1 to 2 minutes.
