O'Malin's Irish Cream

Once you try this, you'll wonder why in the world you've been paying all that money at the liquor store for a mediocre Irish Cream when you can have world-class quality here for a fraction of the cost AND from a real Irishman.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 57 Calories

Ingredients

• 1 teaspoon vanilla extract
• 3 eggs
• 1 (14 ounce) can sweetened condensed milk
• 1 teaspoon instant coffee granules
• 1 teaspoon coconut extract
• 1 tablespoon chocolate syrup
• 1 (12 ounce) can evaporated milk
• 1 ½ cups high-quality Canadian blended whiskey, or more to taste

Recipe Instructions

Step 1

Combine eggs, sweetened condensed milk, evaporated milk, whiskey, vanilla extract, coconut extract, instant coffee granules, and chocolate syrup in a bowl; stir just enough to break the egg yolks into the mixture.

Step 2

Pour the contents of the bowl into a blender; blend on High for 3 minutes.

Step 3

Pour the blended mixture into a glass container with a tight-fitting lid. Refrigerate at least 2 weeks before serving.