Orange Cream Cookie Mix recipe

Name: Orange Cream Cookie Mix
Ingredients: 1 ¾ cups all-purpose flour; ¾ cup white sugar; ½ teaspoon baking soda; ½ teaspoon baking powder; ½ cup orange-flavored drink mix (e.g. Tang); 1 ½ cups vanilla baking chips

Recipe Instructions

Step 1

Combine the flour with the baking soda and baking powder.

Step 2

Starting with the Tang, then sugar, vanilla chips and ending with the flour mixture. Layer the ingredients in a clean glass wide mouth quart sized jar. Press each layer firmly in place before adding the next ingredient.

Step 3

Attach a recipe card with the following instructions to the jar. Orange Cream Cookies Yield 2 1/2 dozen 1. Preheat oven to 375 degrees F (190 degrees C). 2. Empty contents into a large mixing bowl. Add 1/2 cup softened butter, 1 egg slightly beaten and teaspoon vanilla extract. Mix until completely blended. 3. Roll heaping tablespoonfuls into balls. Place 2 inches apart on a lightly greased baking sheet. 4. Bake at 375 degrees F (190 degrees C) for 12 to 14 minutes or until tops are very lightly browned. Cool for 5 minutes on the sheet then remove cookies to wire racks to cool completely.