Vibrant and fruity, this orange cumin vinaigrette relies on orange zest and juice, cumin, Dijon mustard, rice vinegar, olive oil, and red pepper flakes.
Preparation Time
10 mins
Total Time
10 mins
Calories
83 Calories
Recipe Instructions
Step 1
Place olive oil, rice wine vinegar, orange juice, orange zest, Dijon mustard, cumin, and red pepper flakes into a jar with a screw top; season with salt and black pepper.
Step 2
Cover jar; shake vigorously to form a temporary emulsion, about 2 minutes.