Buttery early green peas flavored with fresh orange zest and mint make for a lovely springtime side dish!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
96 Calories
Recipe Instructions
Step 1
Melt butter in a medium saucepan over medium heat. Add peas, orange juice, and zest. Cook until heated through, stirring occasionally, 8 to 10 minutes. Stir in mint, salt, and pepper.