Orange Vinaigrette Dressing

Orange juice and grated orange peel add strong citrus flavor to this homemade salad dressing.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 95 Calories

Ingredients

• ¼ teaspoon salt
• ¼ cup olive oil
• ⅛ teaspoon cayenne pepper
• 1 tablespoon chopped fresh parsley
• 2 tablespoons white wine vinegar
• ¼ cup freshly squeezed orange juice
• 1 tablespoon raw honey
• ½ teaspoon grated orange peel

Recipe Instructions

Step 1

Combine the parsley, orange juice, honey, olive oil, white wine vinegar, grated orange peel, salt, and cayenne pepper in a blender, and pulse until blended. Refrigerate 4 hours for best flavor. Shake gently just before serving.