Orange Vinaigrette

Sweet, vinegary and delicious. Honey, orange juice and Dijon mustard are shaken with a good balsamic vinegar until well combined. Chill and serve over a simple green salad or splash onto warm asparagus.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 27 Calories

Ingredients

• ¼ cup orange juice
• 2 teaspoons honey
• 2 tablespoons balsamic vinegar
• 1 tablespoon Dijon-style prepared mustard
• ⅛ teaspoon cracked black pepper

Recipe Instructions

Step 1

In a small jar with a tight-fitting cover, combine the orange juice, vinegar, mustard, honey and pepper. Cover and shake well until combined. To store, refrigerate for up to 1 week. Shake well before serving.n