Oven Brown Rice

Delicious, moist and flavorful rice dish! It is a FAVORITE among friends and family and has been passed down.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 140 Calories

Ingredients

• ¼ cup butter, melted
• 1 teaspoon garlic salt
• 1 cup beef broth
• 1 (14.5 ounce) can chicken broth
• 1 teaspoon seasoned salt
• 1 cup brown rice

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a 2 quart casserole dish, mix together rice, beef broth, chicken broth, butter, garlic salt, and seasoned salt. Bake uncovered in preheated oven for 60 minutes, until liquid is absorbed and rice is tender.