This grab-and-go breakfast has it all: quick prep, easily customizable, great flavor with tons of health benefits. These oats are packed with whole grains, calcium, protein, and vitamins.
Preparation Time
5 mins
Total Time
5 mins
Calories
203 Calories
Recipe Instructions
Step 1
Mix almond milk, raspberries, rolled oats, powdered peanut butter, chia seeds, and sugar together in a container. Cover and refrigerate until oats are soft, 8 hours to overnight.
Ingredients
1 teaspoon white sugar
¼ cup rolled oats
¼ cup fresh raspberries
½ cup almond milk
2 tablespoons powdered peanut butter (such as PB2®)
