Overnight Light PB&J Oats

Oats, powdered peanut butter, and raspberries soak in almond milk overnight to create this easy on-the-go breakfast inspired by a PB&J.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 203 Calories

Ingredients

• 1 teaspoon white sugar
• 2 tablespoons powdered peanut butter (such as PB2®)
• 0.25 cup rolled oats
• 0.5 cup almond milk
• 0.25 cup fresh raspberries
• 1.5 teaspoons chia seeds

Recipe Instructions

Step 1

Mix almond milk, raspberries, rolled oats, powdered peanut butter, chia seeds, and sugar together in a container. Cover and refrigerate until oats are soft, 8 hours to overnight.