Paleo Yam Dish

Boiled yams are sauteed in coconut oil and sprinkled with cinnamon in this quick and easy paleo recipe perfect for a weeknight side dish.

• Preparation Time: 5 mins
• Cooking Time: 18 mins
• Total Time: 23 mins
• Calories: 267 Calories

Ingredients

• 1 ½ teaspoons ground cinnamon
• 1 tablespoon coconut oil
• 2 yams, thinly sliced

Recipe Instructions

Step 1

Bring a large pot of water to a boil; add yams. Cook until very soft, about 8 minutes. Drain; peel off skins.

Step 2

Heat coconut oil in a large skillet over medium heat. Add yams; cook and stir until browned, 5 to 10 minutes. Sprinkle cinnamon on top.