Parmesan-crusted pork chops with Cajun seasoning have a crispy crust in this quick and easy baked recipe that makes a simple weeknight dish for two.
Preparation Time
10 mins
Cooking Time
35 mins
Total Time
45 mins
Calories
246 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
Step 2
Whisk egg in a shallow bowl.
Step 3
Mix Parmesan cheese and Cajun seasoning together on a plate.
Step 4
Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.
Step 5
Bake in the preheated oven until golden and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 35 to 40 minutes.
