Pastrami Reuben Sandwich

This Reuben sandwich with pastrami, sauerkraut, Swiss cheese, and Thousand island dressing is grilled on buttered rye bread until golden brown.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 793 Calories

Ingredients

• 8 slices Swiss cheese
• 8 slices rye bread
• 1 (16 ounce) can sauerkraut, drained
• 8 slices pastrami
• 0.25 cup margarine, softened
• 0.75 cup Thousand Island dressing

Recipe Instructions

Step 1

Spread dressing onto one side of each bread slice. Top 1/2 of the slices with sauerkraut, Swiss cheese, and pastrami, then top with remaining bread, dressing-side down. Spread margarine on the outside of each sandwich.

Step 2

Heat a large skillet over medium-high heat. Grill sandwiches in the hot skillet until bread is golden brown, fillings are hot, and cheese is melted, 3 to 5 minutes per side.