Peach Cobbler VI

This is a wonderful Southern recipe... very easy and tastes great!

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 299 Calories

Ingredients

• ½ cup white sugar
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 1 cup all-purpose flour
• 1 teaspoon ground cinnamon
• 2 teaspoons baking powder
• ¾ cup milk
• ½ cup margarine, melted
• ½ cup brown sugar
• 1 (29 ounce) can sliced canned peaches, drained

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a 9x9-inch baking dish.

Step 2

In a large bowl, combine flour, brown sugar, white sugar, baking powder, salt, and vanilla. Pour milk into dry ingredients, and then stir in melted margarine. Mix thoroughly.

Step 3

Pour mixture into prepared baking pan. Arrange peaches on top and sprinkle with cinnamon. Bake in preheated oven until golden brown, about 30 minutes.