Peanut Butter Chip Chocolate Cookies

These chocolate cookies with peanut butter chips are the best cookies I have ever eaten, and I have yet to screw up a batch. My best friend's mom made these when we were kids. Warning: you may be tempted to eat the entire recipe!

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 560 Calories

Ingredients

• 2 cups all-purpose flour
• 1 cup butter
• ½ teaspoon salt
• 2 teaspoons vanilla extract
• 1 ½ cups white sugar
• ¾ teaspoon baking soda
• ⅔ cup unsweetened cocoa powder
• 2 large eggs
• 2 cups peanut butter chips

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease 2 cookie sheets.

Step 2

Beat sugar and butter with an electric mixer in a large bowl until smooth and fluffy. Beat first egg into butter mixture. Beat in second egg along with vanilla extract.

Step 3

Combine flour, cocoa, baking soda, and salt in a separate bowl; stir into creamed mixture until just combined. Fold in peanut butter chips. Drop cookies by heaping teaspoonfuls onto the prepared cookie sheets.

Step 4

Bake in the preheated oven until edges are set, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.