Peanut Butter Chocolate Chip Cookies III

Moist and chewy with the wonderful combination of chocolate and peanut butter.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 77 Calories

Ingredients

• 2 eggs
• 1 teaspoon baking soda
• ½ cup white sugar
• 1 teaspoon vanilla extract
• ¼ teaspoon salt
• 1 ½ cups all-purpose flour
• ½ teaspoon baking powder
• 3 tablespoons orange juice
• ¾ cup peanut butter
• ½ cup unsalted butter, softened
• ½ cup packed light brown sugar
• 1 ¼ cups semisweet chocolate chips

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Step 2

In a large bowl, cream together the butter, peanut butter, brown sugar and white sugar. Beat in the eggs one at a time, then stir in the orange juice and vanilla. Combine the flour, baking soda, baking powder and salt; stir into the peanut butter mixture. Finally, mix in the chocolate chips. Drop dough by rounded teaspoonfuls onto the prepared cookie sheet. Cookies should be 2 inches apart.

Step 3

Bake for about 14 minutes in the preheated oven, until the edges are slightly golden and the center is firm. Remove from baking sheets to cool on wire racks.