Peanut Butter Cup Cookies

Peanut Butter Cup Cookies

These cute peanut butter cup cookies are easy to make in mini muffin pans for the most peanut buttery of treats.

Preparation Time
25 mins
Cooking Time
10 mins
Total Time
35 mins
Calories
122 Calories

Recipe Instructions

Step 1
Enjoy!
Step 2
Bake in the preheated oven for 8 minutes.
Step 3
Shape into 40 balls and place each into an ungreased mini muffin pan.
Step 4
Preheat the oven to 375 degrees F (190 degrees C). Sift flour, salt, and baking soda together in a bowl; set aside.
Step 5
Cream butter, sugar, peanut butter, and brown sugar together in a separate bowl until fluffy. Beat in egg, vanilla, and milk.
Step 6
Add flour mixture; mix well.
Step 7
Remove from oven and immediately press a mini peanut butter cup into each ball. Let cookies cool before carefully removing them from the pan.

Ingredients

  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 2 tablespoons milk
  • 1 egg, beaten
  • 40 miniature chocolate covered peanut butter cups, unwrapped
  • 0.5 teaspoon salt
  • 0.5 cup butter, softened
  • 0.5 cup peanut butter
  • 0.5 cup white sugar
  • 0.5 cup packed brown sugar
  • 1.75 cups all-purpose flour

Categories

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