Peanut Butter Fantasy Fudge

Peanut Butter Fantasy Fudge

The secret to this easy peanut butter fantasy fudge is marshmallow creme for fluffy texture and sweet flavor that everyone will love for the holidays.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
250 Calories

Recipe Instructions

Step 1
Combine 1 1/2 cups sugar, 6 tablespoons margarine, and 1/3 cup evaporated milk in a heavy 1 1/2-quart saucepan; bring to full rolling boil, stirring constantly. Continue boiling over medium heat, stirring constantly to prevent scorching, for 4 minutes.
Step 2
Remove from heat; stir in chocolate pieces until melted. Add 1/2 jar of marshmallow creme and 1/2 teaspoon vanilla extract; beat until well blended. Pour into a greased 9x13-inch baking pan.
Step 3
Repeat process with remaining ingredients, substituting peanut butter for chocolate pieces. Spread over chocolate layer.
Step 4
Let cool at room temperature until set; cut into squares.

Ingredients

  • 3 cups white sugar, divided
  • 1 teaspoon vanilla extract, divided
  • 6 ounces semisweet chocolate pieces
  • 1 (7 ounce) jar marshmallow creme (such as Kraft Jet-Puffed), divided
  • 0.5 cup creamy peanut butter
  • 0.66666668653488 cup evaporated milk, divided
  • 0.75 cup margarine, divided

Categories

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