Peanut Butter Kiss Cookies

Peanut Butter Kiss Cookies

Peanut butter cookies are topped with a chocolate Hershey Kiss to make classic peanut butter blossoms—perfect for cookie swaps and holiday treats.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
127 Calories

Recipe Instructions

Step 1
Enjoy!
Step 2
Press a chocolate kiss into the center of each warm cookie. Remove to a wire rack to cool.
Step 3
Shape dough into 1-inch balls. If dough is too sticky, refrigerate until easy to handle, about 30 minutes.
Step 4
Place dough balls on an ungreased cookie sheet.
Step 5
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
Step 6
Stir sugar, peanut butter, and egg together in a mixing bowl until well combined.
Step 7
Bake in the preheated oven until edges are set and tops are slightly cracked, about 10 minutes.

Ingredients

  • 1 cup white sugar
  • 18 milk chocolate candy kisses, unwrapped
  • 1 large egg
  • 1 cup creamy peanut butter

Categories

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