Pear and Pomegranate Salad

Pear and Pomegranate Salad

This colorful pear and pomegranate salad is garnished with juicy pomegranate arils and dressed with a warm pomegranate vinaigrette.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
153 Calories

Recipe Instructions

Step 1
Divide lettuce, pear slices, and pomegranate seeds between two bowls and mix gently.
Step 2
Combine vegetable oil, pomegranate juice, lemon juice, mustard, honey, and pepper in a saucepan. Bring to a boil over high heat, then reduce the heat and simmer, stirring frequently, until dressing thickens slightly, about 2 minutes. Pour warm dressing over salads and serve.

Ingredients

  • 1 tablespoon lemon juice
  • 1 tablespoon vegetable oil
  • ground black pepper to taste
  • 1 teaspoon prepared Dijon-style mustard
  • 2 tablespoons pomegranate juice
  • 3 cups green leaf lettuce, rinsed and torn
  • 1 Bartlett or Anjou pear
  • 0.5 tablespoon honey
  • 0.33333331346512 cup pomegranate seeds

Categories

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