Pearl Baked Cream Onions

Pearl onions are baked with butter, cream and crushed crackers.

• Preparation Time: 5 mins
• Cooking Time: 50 mins
• Total Time: 55 mins
• Calories: 836 Calories

Ingredients

• ½ teaspoon salt
• ⅓ cup butter, melted
• ½ teaspoon pepper
• 4 cups pearl onions
• 1 ⅓ cups heavy cream
• 2 ½ cups crushed buttery round crackers

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Bake in preheated oven for 50 minutes.

Step 3

Place onions in a 2 quart casserole dish and season with salt and pepper. Pour melted butter over onions and sprinkle crushed crackers on top. Pour cream over crackers.