Pecan Pie Energy Bites

Are you looking for an easy-to-make, delicious bite to give you a little boost of energy? And would you like that bite to vaguely taste like pecan pie? Then, this ball has it all!

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 119 Calories

Ingredients

• ¼ teaspoon vanilla extract
• 1 cup pecan halves
• ⅛ teaspoon ground cinnamon
• ⅓ cup rolled oats
• 1 tablespoon maple syrup
• ¼ teaspoon kosher salt
• 1 cup pitted Medjool dates

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

Step 2

Arrange a single layer of pecans on the prepared baking sheet. Top with rolled oats. Bake in the preheated oven until toasted, about 10 minutes. Allow to cool completely.

Step 3

Pulse pecans, oats, dates, cinnamon, salt, vanilla extract, and maple syrup in a food processor until nuts are ground to desired consistency.

Step 4

Shape mixture into twelve 2-inch tightly-packed balls. Refrigerate before serving.