Pepper Jack Olive Dip

A blend of pepper Jack cheese, cream cheese, and chopped black olives comes together in minutes for a real crowd pleaser.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 946 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 tablespoon mayonnaise
• 1 (16 ounce) package corn chips
• 1 (4.25 ounce) can chopped black olives, undrained
• 4 ounces Borden® Pepper Jack cheese, shredded

Recipe Instructions

Step 1

Mix cream cheese, chopped black olives, and mayonnaise in a mixing bowl until well combined.

Step 2

Fold in shredded pepper Jack cheese until well combined.

Step 3

Serve with corn chips.