Cabbage is simmered with water, butter, and dried dill weed in this quick and easy side dish recipe that pairs perfectly with corned beef or pork loin.
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
178 Calories
Recipe Instructions
Step 1
Melt butter in a deep saucepan large enough to fit all the cabbage. Add cabbage, water, dill, salt, and black pepper. Cover; simmer, stirring often, until tender, about 20 minutes. Taste; adjust seasonings.