Perfect Cinnamon Roll Icing

Perfect Cinnamon Roll Icing

This creamy cinnamon roll icing made with cream cheese, butter, vanilla, and confectioners' sugar is the perfect sweet glaze for cinnamon rolls.

Preparation Time
10 mins
Total Time
10 mins
Calories
69 Calories

Recipe Instructions

Step 1
Gather all ingredients.
Step 2
Beat butter and cream cheese together in a large bowl with an electric mixer until creamy.
Step 3
Blend in milk and vanilla.
Step 4
Gradually mix in confectioners' sugar and salt until smooth and fluffy.
Step 5
Spread over warm cinnamon rolls and enjoy!

Ingredients

  • 2 tablespoons milk
  • 7 tablespoons butter, softened
  • 2 ounces cream cheese, softened
  • 0.25 teaspoon salt
  • 0.5 teaspoon vanilla extract
  • 1.5 cups confectioners' sugar, sifted

Categories

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