Persian Herb and Cheese

Persian Herb and Cheese

This clean and simple Persian appetizer features pita with butter, feta cheese, and fresh herbs such as basil, tarragon, and mint.

Preparation Time
5 mins
Total Time
5 mins
Calories
300 Calories

Recipe Instructions

Step 1
Arrange green onions, basil, tarragon, mint, and cilantro on a serving platter next to pita. Place feta cheese and butter in separate small serving dishes.
Persian Herb and Cheese

Ingredients

  • ¼ cup unsalted butter, softened
  • 3 ounces crumbled feta cheese
  • 3 green onions, quartered
  • 1 sprig basil
  • 1 sprig tarragon
  • 1 sprig mint (Optional)
  • 1 sprig cilantro (Optional)
  • 4 pita breads, quartered

Categories

Similar Recipes You May Like

Persian Saffron Chicken

Persian Saffron Chicken

Passover Choco-Nut Mandel Bread

Passover Choco-Nut Mandel Bread

Grandma's Creamy Ham Casserole

Grandma's Creamy Ham Casserole

Grandma Kay's Chicken Enchiladas

Grandma Kay's Chicken Enchiladas

Lazy Chicken Parmesan Grilled Cheese

Lazy Chicken Parmesan Grilled Cheese

Farro Salad with Asparagus and Parmesan

Farro Salad with Asparagus and Parmesan

Thin and Crispy Oatmeal Raisin Cookies

Thin and Crispy Oatmeal Raisin Cookies

Perfect and Easy Apple Crisp

Perfect and Easy Apple Crisp