Pesto Sauce

Pesto Sauce

This pesto sauce comes together in just 10 minutes with fresh basil, nuts, garlic, and Parmesan for a delicious way to jazz up pasta, pizza, or salad.

Preparation Time
10 mins
Total Time
10 mins
Calories
199 Calories

Recipe Instructions

Step 1
Enjoy!
Step 2
Season with salt and pepper.
Step 3
Gather all ingredients.
Step 4
Blend fresh basil leaves, nuts, garlic, and cheese together in a food processor until finely chopped.
Step 5
Pour in oil slowly with the processor running until well combined.

Ingredients

  • salt and pepper to taste
  • 1 cup olive oil
  • 4 cloves garlic, peeled
  • 3 cups fresh basil leaves
  • 0.25 cup grated Parmesan cheese
  • 1.5 cups chopped walnuts

Categories

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