Pineapple chunks, bananas, and real coconut milk give these a sweet, tropical flavor!
Preparation Time
10 mins
Total Time
10 mins
Calories
117 Calories
Recipe Instructions
Step 1
Place the pineapple chunks with juice, banana, coconut milk, and vanilla extract into a blender; puree until smooth. Pour into 6 ice pop molds and freeze until solid, about 4 to 5 hours.