Pineapple Teriyaki Sauce

Pineapple Teriyaki Sauce

This pineapple teriyaki sauce is quick and easy to make with a lot of flavor; delicious on chicken wings, pork chops, or your favorite meat.

Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
43 Calories

Recipe Instructions

Step 1
Combine pineapple juice, honey, ketchup, brown sugar, soy sauce, hoisin sauce, garlic, and ginger in a saucepan over medium heat. Whisk until well blended. Bring to a boil, stirring occasionally. Reduce heat to simmer; cook, stirring occasionally, until thickened, 25 to 30 minutes.
Pineapple Teriyaki Sauce

Ingredients

  • 2 tablespoons honey
  • 2 tablespoons brown sugar
  • 2 tablespoons ketchup
  • 2 cloves garlic, minced
  • 1 tablespoon hoisin sauce
  • 1 tablespoon low-sodium soy sauce
  • 1 tablespoon finely chopped fresh ginger root
  • 1.5 cups pineapple juice

Categories

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