Pineapple Teriyaki Sauce

This pineapple teriyaki sauce is quick and easy to make with a lot of flavor; delicious on chicken wings, pork chops, or your favorite meat.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 43 Calories

Ingredients

• 2 tablespoons honey
• 2 tablespoons brown sugar
• 2 tablespoons ketchup
• 2 cloves garlic, minced
• 1 tablespoon hoisin sauce
• 1 tablespoon low-sodium soy sauce
• 1 tablespoon finely chopped fresh ginger root
• 1.5 cups pineapple juice

Recipe Instructions

Step 1

Combine pineapple juice, honey, ketchup, brown sugar, soy sauce, hoisin sauce, garlic, and ginger in a saucepan over medium heat. Whisk until well blended. Bring to a boil, stirring occasionally. Reduce heat to simmer; cook, stirring occasionally, until thickened, 25 to 30 minutes.