Pita Pizza

Pita pizza is a favorite tasty appetizer or light meal. These mini pizzas are easy and fun to make and customize with any variety of toppings.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 158 Calories

Ingredients

• 1 pinch dried oregano
• 4 ounces blue cheese, crumbled
• 1 pinch dried basil
• 4 ounces shredded mozzarella cheese
• 2 small tomatoes, thinly sliced
• 6 pita breads
• 1 (4 ounce) can sliced black olives, drained
• 1 (6.5 ounce) can tomato sauce
• 1 ounce diced pimento peppers, drained
• 1 pinch crushed coriander seed

Recipe Instructions

Step 1

Preheat the oven to 425 degrees F (220 degrees C).

Step 2

Warm pitas in a microwave until soft, about 1 minute. Lightly spread tomato sauce on each pita, pressing to flatten while spreading. Sprinkle each pita with black olives, pimento peppers, tomatoes, mozzarella cheese, blue cheese, basil, oregano, and coriander.

Step 3

Arrange prepared pitas on a large baking sheet and place in the preheated oven until the pita bread has reached desired crispness, about 8 minutes. Serve whole or cut into slices.