Pittsburgh Football Party Cilantro Salsa

This salsa has Asian, Spanish and Middle Eastern elements and can be modified to suit your desired spiciness. Serve with Black and Gold (blue and yellow corn) tortilla chips.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 231 Calories

Ingredients

• 1 red onion, diced
• 2 tablespoons lime juice
• corn tortilla chips
• 2 jalapeno peppers, seeded and chopped
• Salt, to taste
• 1 bunch cilantro, chopped
• 3 large fresh tomatoes, diced
• 2 tomatillos, diced
• 1 teaspoon freshly ground cumin seed
• 1 teaspoon hot chili sauce (such as Sriracha)

Recipe Instructions

Step 1

Mix together the cilantro, tomatoes, red onion, jalapeno, tomatillos, lime juice, hot chili sauce and cumin seed in a large bowl. Season with salt to taste.

Step 2

Cover and refrigerate overnight before serving to blend flavors. Serve with tortilla chips.