If you love macadamia nut cookies but, like me, can't afford the nuts, then this is the recipe for you! Store in an airtight container. This is also a great recipe for a DIY mason jar gift.
Preparation Time
10 mins
Cooking Time
12 mins
Total Time
22 mins
Calories
109 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Mix cake mix, margarine, eggs, and vanilla extract together in a bowl until well combined; fold in white chocolate chips. Form dough into balls using a cookie scoop and arrange on a baking sheet.
Step 3
Bake in the preheated oven until edges of cookies are lightly browned, about 12 minutes. Cool cookies on baking sheet 1 minute before transferring to a wire rack to cool.
