Popcorn Balls from Karo®

Popcorn Balls from Karo®

Old-fashioned popcorn balls!

Preparation Time
20 mins
Total Time
20 mins
Calories
181 Calories

Recipe Instructions

Step 1
Spray large roasting pan with cooking spray; add popcorn and place in 300F oven until warm. (Popcorn can also be warmed in a large microwave safe bowl for 1 to 2 minutes on HIGH (100%) power.)
Step 2
Combine sugar, corn syrup, butter and salt in a heavy 2-quart saucepan. Stirring constantly, bring to boil over medium heat. Continue stirring and boil 2 minutes.
Step 3
Remove syrup mixture from heat; stir in vanilla and baking soda. Pour syrup mixture over warm popcorn stirring to coat well. Cover hands with two plastic bags, spray bags lightly with cooking spray. Working quickly shape twelve 3-inch popcorn balls.
Step 4
Cool completely. Wrap individually in plastic wrap.
Popcorn Balls from Karo®
Popcorn Balls from Karo®
Popcorn Balls from Karo®

Ingredients

  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • ¼ cup butter or margarine
  • ½ cup Karo® Light OR Dark Corn Syrup
  • 1 teaspoon Spice Islands® Pure Vanilla Extract
  • 1 cup granulated sugar
  • 12 cups popped popcorn

Categories

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