Poppy Seed Cookies I

This recipe for cookies filled with poppy seeds results in cookies that are light, fluffy, and very delicate.

• Calories: 143 Calories

Ingredients

• 2 cups all-purpose flour
• 1 cup butter
• ½ cup white sugar
• 1 teaspoon vanilla extract
• ¼ teaspoon salt
• ⅓ cup granulated sugar for decoration
• 2 large egg yolks egg yolks
• 3 tablespoons poppy seeds

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.

Step 2

Cream butter, sugar, and egg yolks. Add flour, salt, poppy seeds and vanilla. Mix well. Chill dough for one hour.

Step 3

Form dough into teaspoon sized balls. Place on cookie sheet and dip the bottom of a juice glass into sugar and press balls flat. Bake 8 to 10 minutes.