Pork Loin and Cabbage

Pork loin chops cooked in a skillet with cabbage. My kids love this recipe!

• Preparation Time: 10 mins
• Cooking Time: 35 mins
• Total Time: 45 mins
• Calories: 211 Calories

Ingredients

• 2 tablespoons vegetable oil
• salt and pepper to taste
• 2 tablespoons Worcestershire sauce
• 1 small head cabbage, chopped
• seasoned salt
• 8 boneless pork loin chops

Recipe Instructions

Step 1

Heat the oil in a skillet over medium heat. Season the pork chops with salt and pepper, and brown on both sides in the skillet. Place the cabbage on top of the chops, and sprinkle with seasoned salt and Worcestershire sauce. Cover skillet and cook 15 minutes.

Step 2

Uncover skillet, place chops on top of the cabbage, and continue cooking 15 minutes, or until pork chops are done.